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The Jewish manual, or practical information in Jewish & modern cookery with a collection of valuable recipes & hints relating to the toilette : edited by a lady : a facsimile of the first Jewish cookbook in English published in 1846
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| Format: | Book |
| Language: | English |
| Published: |
New York :
NightinGale Books,
1983.
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| Edition: | Facsim. ed. |
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