Description: An invitation to dessert

Contains a variety of recipes for baking cakes, pies, cookies, doughnuts and other desserts

Saved in:

Bibliographic Details
Corporate Author:	American Institute of Baking.
Format:	Book
Language:	English
Published:	[Chicago, Il] : [American Institute of Baking], [195-?].
Subjects and Genres:	Baking. Desserts.
Tags:	Add Tag No Tags, Be the first to tag this record!

Summary:	Contains a variety of recipes for baking cakes, pies, cookies, doughnuts and other desserts
Physical Description:	19 pages : illustrations ; 22x14 cm.