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|a TX652 .C37
|b n.724
|
| 100 |
1 |
|
|a Richardson, A. E.
|q (Albert Edward),
|c Sir,
|d 1880-1964.
|
| 245 |
1 |
4 |
|a The English inn past and present, a review of its history and social life
|c by A.E. Richardson and H. Donaldson Eberlein
|
| 260 |
|
|
|a London :
|b B.T. Batsford, Ltd.,
|c [1926]
|
| 300 |
|
|
|a xi, 308 pages :
|b illustrations, plates, maps, facsimiles, color frontispiece, plates ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
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|a volume
|b nc
|2 rdacarrier
|
| 340 |
|
|
|m 8vo.
|2 rdabf
|
| 490 |
1 |
|
|a The old English life series
|
| 500 |
|
|
|a LC copy 2 has dust jacket.
|5 DLC
|
| 541 |
0 |
|
|c Gift;
|a Joseph M. Carlin;
|d 11-24-2020
|
| 590 |
|
|
|a HSP Historic Cullinary Arts Collection
|
| 650 |
|
0 |
|a Hotels
|z England.
|
| 651 |
|
0 |
|a England
|x Social life and customs.
|
| 650 |
|
0 |
|a Signs and signboards.
|
| 700 |
1 |
|
|a Eberlein, Harold Donaldson,
|e author.
|
| 710 |
2 |
|
|a Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
|5 DLC
|
| 776 |
0 |
8 |
|i Online version:
|a Richardson, Albert Edward, 1880-
|t English inn past and present, a review of its history and social life.
|d London, B.T. Batsford [1925]
|w (OCoLC)891439413
|
| 830 |
|
0 |
|a Old English life series.
|
| 852 |
0 |
0 |
|a Historical Society of Pennsylvania
|b Closed Stacks
|h TX 652 .C37 n.724
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|a non-circ
|q 2022-07-08 10:51:38 US/Eastern
|i TX 652 .C37 n.724
|d HSPLib
|f HSPLib
|
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