The sultan's kitchen : a Turkish cookbook /

Presents Middle-Eastern recipes for breads, boreks, soups, meat, seafood, pilafs, salads, and desserts.

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Bibliographic Details
Main Author: Ozan, Özcan, (Author)
Contributors: Tremblay, Carl, (Photographer)
Format: Book
Language:English
Published: Boston, Massachusetts : Periplus Editions, 1998.
Edition:First edition.
Subjects and Genres:
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100 1 |a Ozan, Özcan,  |e author. 
245 1 4 |a The sultan's kitchen :  |b a Turkish cookbook /  |c by Özcan Ozan ; photographs by Carl Tremblay. 
250 |a First edition. 
264 1 |a Boston, Massachusetts :  |b Periplus Editions,  |c 1998. 
264 4 |c ©1998 
300 |a 156 pages :  |b color illustrations ;  |c 29 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
520 |a Presents Middle-Eastern recipes for breads, boreks, soups, meat, seafood, pilafs, salads, and desserts. 
505 0 0 |t Preface --  |t Introduction --  |t Suggested Menus --  |t Turkish Ingredients --  |t Sauces and Condiments --  |t Meze Appetizers --  |t Breads and Boreks --  |t Soups --  |t Lamb, Beef, and Chicken --  |t Seafood --  |t Pilafs --  |t Salads --  |t Desserts, Fruit Compotes, and Drinks --  |t Resources and Acknowledgments --  |t Index. 
541 0 |c Gift;  |a Joseph M. Carlin 
590 |a HSP Historic Culinary Arts Collection. 
610 2 0 |a Sultan's Kitchen (Restaurant : Boston, Mass.) 
650 0 |a Cooking, Turkish. 
610 2 4 |a Sultan's Kitchen (Restaurant : Boston, Mass.) 
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655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Tremblay, Carl,  |e photographer. 
776 0 8 |i Online version:  |a Ozan, Özcan.  |t Sultan's kitchen.  |b 1st ed.  |d Boston : Periplus Editions, 1998  |w (OCoLC)988746232 
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