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Eating the plates : a pilgrim book of food and manners /
Discusses the eating habits, customs, and manners of the Pilgrims in the colony of New Plymouth.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York : Toronto : New York :
Macmillan ; Maxwell Macmillan Canada ; Maxwell Macmillan International,
©1991.
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| Edition: | 1st ed. |
| Subjects and Genres: | |
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| 082 | 0 | 0 | |a 394.1/09744 |2 20 |
| 100 | 1 | |a Penner, Lucille Recht. | |
| 245 | 1 | 0 | |a Eating the plates : |b a pilgrim book of food and manners / |c by Lucille Recht Penner ; with illustrations selected by the author. |
| 250 | |a 1st ed. | ||
| 260 | |a New York : |b Macmillan ; |a Toronto : |b Maxwell Macmillan Canada ; |a New York : |b Maxwell Macmillan International, |c ©1991. | ||
| 300 | |a 117 pages : |b illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 112-113) and index. | ||
| 505 | 0 | |a Introduction: good-bye forever -- bugs for dinner -- a land of plenty? -- eating on the run -- welcome! -- the heart of the house -- we all scream for pudding -- what's cooking? -- don't throw your bones on the floor -- waring the plates -- help yourself: a pilgrim menu from soup to nuts -- fresh corn soup -- red pickled eggs -- hot indian pudding -- succotash stew -- spicy cucumber catsup -- bannock cakes -- whole baked pumpkin stuffed with apples -- bearberry jelly -- swizzle -- hot nuts. | |
| 520 | |a Discusses the eating habits, customs, and manners of the Pilgrims in the colony of New Plymouth. | ||
| 526 | 0 | |a Accelerated Reader |b Grades 5-8 |c 4.9 |d 1 |x SD |z Quiz 28252 |z English non-fiction, vocabulary quiz available. | |
| 526 | 0 | |a Accelerated Reader AR |b MG |c 4.9 |d 1 |z 28252. | |
| 541 | 0 | |c Gift; |a Joseph M. Carlin; |d 11-24-2020 | |
| 590 | |a HSP Historic Culinary Arts Collection. | ||
| 650 | 0 | |a Food habits |z United States |v Juvenile literature. | |
| 650 | 0 | |a Pilgrims (New Plymouth Colony) |x Social life and customs |v Juvenile literature. | |
| 650 | 0 | |a Cooking, American |v Juvenile literature. | |
| 651 | 0 | |a United States |x History |y Colonial period, ca. 1600-1775 |v Juvenile literature. | |
| 650 | 1 | |a Pilgrims (New Plymouth Colony) |x Social life and customs. | |
| 650 | 1 | |a Cooking, American. | |
| 650 | 1 | |a Food habits. | |
| 650 | 6 | |a Habitudes alimentaires |z États-Unis |v Ouvrages pour la jeunesse. | |
| 650 | 6 | |a Pèlerins (Colonie de New Plymouth) |x Mœurs et coutumes |v Ouvrages pour la jeunesse. | |
| 650 | 6 | |a Cuisine américaine |v Ouvrages pour la jeunesse. | |
| 651 | 6 | |a États-Unis |x Histoire |y ca 1600-1775 (Période coloniale) |v Ouvrages pour la jeunesse. | |
| 650 | 7 | |a Cooking, American. |2 fast |0 (OCoLC)fst01753224 | |
| 650 | 7 | |a Food habits. |2 fast |0 (OCoLC)fst00930807 | |
| 650 | 7 | |a Pilgrims (New Plymouth Colony) |x Social life and customs. |2 fast |0 (OCoLC)fst01064063 | |
| 651 | 7 | |a United States. |2 fast |0 (OCoLC)fst01204155 | |
| 648 | 7 | |a 1600-1775 |2 fast | |
| 650 | 7 | |a American cooking |v Juvenile literature. |2 sears | |
| 650 | 7 | |a Eating customs |z United States |v Juvenile literature. |2 sears | |
| 650 | 7 | |a Pilgrims (New England colonists) |2 sears | |
| 650 | 7 | |a Cookery. |2 sears | |
| 650 | 7 | |a Eating customs. |2 sears | |
| 655 | 4 | |a Nonfiction. | |
| 655 | 7 | |a Literature. |2 fast |0 (OCoLC)fst01921716 | |
| 655 | 7 | |a History. |2 fast |0 (OCoLC)fst01411628 | |
| 655 | 7 | |a Juvenile works. |2 fast |0 (OCoLC)fst01411637 | |
| 655 | 7 | |a Literature. |2 lcgft | |
| 776 | 0 | 8 | |i Online version: |a Penner, Lucille Recht. |t Eating the plates. |b 1st ed. |d New York : Macmillan ; Toronto : Maxwell Macmillan Canada ; New York : Maxwell Macmillan International, ©1991 |w (OCoLC)761283420 |
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