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The founding foodies : how Washington, Jefferson, and Franklin revolutionized American cuisine
"Describes how some of America's most famous colonial leaders not only established America's political destiny, but also revolutionized the very foods we eat. Features over thirty authentic colonial recipes..."--Cover p. [4].
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Naperville, Ill. :
Sourcebooks,
c2010.
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| Subjects and Genres: | |
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| Call Number: |
TX 703 .D49 2010 |
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| Copy 1 | Available |