The founding foodies : how Washington, Jefferson, and Franklin revolutionized American cuisine

"Describes how some of America's most famous colonial leaders not only established America's political destiny, but also revolutionized the very foods we eat. Features over thirty authentic colonial recipes..."--Cover p. [4].

Saved in:
Bibliographic Details
Main Author: DeWitt, Dave.
Format: Book
Language:English
Published: Naperville, Ill. : Sourcebooks, c2010.
Subjects and Genres:
Tags: Add Tag
No Tags, Be the first to tag this record!