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|2 bnb
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|a 1902304578
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|a 9781902304571
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|a (franklin)9978882110503681
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|a (hsp)marc-ocm44058021
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|a (OCoLC)44058021
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|a UKM
|b eng
|c UKM
|d VA@
|d OCLCQ
|d YDXCP
|d OCLCG
|d OCLCF
|d OCLCO
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|a PAUU
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|a TX641
|b .B63 2000
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|a 394.12094
|2 21
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100 |
1 |
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|a Bode, W. K. H.
|q (Willi Karl Heinrich),
|d 1931-
|
245 |
1 |
0 |
|a European gastronomy :
|b the story of man's food and eating customs /
|c Willi Bode.
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246 |
3 |
0 |
|a Story of man's food and eating customs
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250 |
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|a [New ed.].
|
260 |
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|a London :
|b Grub Street,
|c ©2000.
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300 |
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|a x, 262 pages :
|b illustrations ;
|c 24 cm
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a unmediated
|b n
|2 rdamedia
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|a volume
|b nc
|2 rdacarrier
|
504 |
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|a Includes bibliographical references (pages 256-260) and index.
|
541 |
0 |
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|c Gift;
|d Joseph M. Carlin;
|d 1-26-2021
|
590 |
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|a HSP Historic Culinary Arts Collection.
|
650 |
|
0 |
|a Gastronomy
|x History.
|
650 |
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0 |
|a Food habits
|z Europe
|x History.
|
651 |
|
0 |
|a Europe
|x Social life and customs.
|
650 |
|
7 |
|a Food habits.
|2 fast
|0 (OCoLC)fst00930807
|
650 |
|
7 |
|a Gastronomy.
|2 fast
|0 (OCoLC)fst00938901
|
650 |
|
7 |
|a Manners and customs.
|2 fast
|0 (OCoLC)fst01007815
|
651 |
|
7 |
|a Europe.
|2 fast
|0 (OCoLC)fst01245064
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655 |
|
7 |
|a History.
|2 fast
|0 (OCoLC)fst01411628
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776 |
0 |
8 |
|i Online version:
|a Bode, W. K. H. (Willi Karl Heinrich), 1931-
|t European gastronomy.
|b [New ed.]
|d London : Grub Street, ©2000
|w (OCoLC)988919584
|
852 |
0 |
0 |
|a Historical Society of Pennsylvania
|b Closed Stacks
|h TX 652 .C37 n.646
|t 1
|
911 |
|
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|a 290704
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|b HSPLib
|c hspclosed
|h TX 652 .C37 n.646
|8 22719369640003681
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|a non-circ
|q 2022-08-08 15:00:20 US/Eastern
|i TX 652 .C37 n.646
|d HSPLib
|f HSPLib
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