Description: Mrs. Lincoln's Boston cook book :

Saved in:

Bibliographic Details
Main Author:	Lincoln, Mary J. 1844-1921.
Corporate Author:	Boston Cooking School (Boston, Mass.)
Format:	Book
Language:	English
Published:	Boston : Little, Brown and Co., 1899, ©1883.
Subjects and Genres:	Boston Cooking School (Boston, Mass.) Cooking, American. Cuisine américaine. Cookbooks > United States > Massachusetts > 1899. Advertisements > Illinois > Chicago > 1899.
Tags:	Add Tag No Tags, Be the first to tag this record!

Item Description:	This edition in dust jacket. "Undertaken at the urgent request of the pupils of the Boston Cooking School, who have desired that the receipts and lessons given during the last four years in that institution should be arranged in a permanent form"--Preface. Contains advertisements at end.
Physical Description:	xiv, [2], 536 pages : illustrations ; 20 cm
Bibliography:	Includes bibliographical references and index.