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Famous chocolate recipes /

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Bibliographic Details
Corporate Authors: Walter Baker & Company., General Foods Corporation. Consumer Service Department.
Contributors: Barton, Frances Lee.
Format: Book
Language:English
Published: New York : Consumer Service Department, General Foods Corporation, [1936]
Edition:First edition.
Subjects and Genres:
Cooking (Chocolate)
Desserts.
Cuisine (Chocolat)
Cookbook
cookbooks.
Cookbooks.
Livres de cuisine.
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Table of Contents:
  • Adventures in chocolate cookery
  • Play the rôle of gracious hostess
  • The hostess bakes a chocolate cake
  • Recipes for chocolate cakes
  • Little cakes for informal moments
  • Recipes for small cakes and cookies
  • Desserts take on a magic goodness
  • Recipes for chocolate desserts
  • Be an artist when you frost a cake
  • Recipes for frostings, fillings, and sauces
  • Candy making with chocolate
  • Recipes for chocolate candies
  • Romance lies in a cup of chocolate
  • Recipes for chocolate beverages
  • A wise hostess selects fine ingredients
  • Other fine Walter Baker products.

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