365 luncheon dishes; a luncheon dish for every day in the year,

Luncheon dishes for each day of the year, by month, with alphabetical index by dish title.

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Bibliographic Details
Format: Book
Language:English
Published: Philadelphia, George W. Jacobs & Co., 1902.
Subjects:

Closed Stacks

Holdings details from Closed Stacks
Call Number: TX 652 .C37 no. 146
Copy 1 Available