A butler's recipe book, 1719

A butler's recipe book, 1719

Comprises recipes culinary, cosmetic, and medicinal.

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Bibliographic Details
Main Author: Newington, Thomas, active 1719 (Author)
Other Authors: James, Philip, 1901-1974 (Editor), Stone, Reynolds (Illustrator)
Format: Book
Language:English
Published: Cambridge : The University Press, 1935.
Subjects:
Cooking > Early works to 1800.
Formulas, recipes, etc. > Early works to 1800.
Cooking, English.
Cookbooks.

MARC

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245 1 2 |a A butler's recipe book, 1719  |c edited by Philip James ; with wood-engravings by Reynolds Stone, and an introduction by Ambrose Heath 
260 |a Cambridge :  |b The University Press,  |c 1935. 
300 |a x, [1], 45, [1] pages ;  |c 18 cm. 
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500 |a Selections from Thomas Newington's manuscript of recipes which has for many years been in the family of the late Rev. R.H.B. Simpson. cf. Editor's preface 
520 0 |a Comprises recipes culinary, cosmetic, and medicinal. 
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590 |a HSP Historic Culinary Arts Collection. 
650 0 |a Cooking  |v Early works to 1800. 
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650 0 |a Cooking, English. 
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700 1 |a Stone, Reynolds,  |e illustrator. 
700 1 |a Heath, Ambrose,  |d 1891-1969,  |e writer of introduction. 
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