Early American herb recipes

Medicinal, cosmetic, and culinary.

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Bibliographic Details
Main Author: Brown, Alice Cooke.
Format: Book
Language:English
Published: Rutland, Vt., Tuttle [1966]
Edition:This edition published by Bonanza Books, a division of Crown Publishers, by arrangement with the Charles E. Tulle Company.
Subjects and Genres:
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250 |a This edition published by Bonanza Books, a division of Crown Publishers, by arrangement with the Charles E. Tulle Company. 
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504 |a Includes bibliographical references (pages 145-148) and index. 
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650 0 |a Cooking. 
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