Barbecue : 50 easy recipes /

Gather your outdoor cooking utensils and your appetite, because this next installment in Academia Barilla's beloved "food shape" series offers up 50 delectable Italian recipes that you can barbecue and grill right in your backyard or kitchen. Created for Italian food lovers, Barbecue...

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Bibliographic Details
Main Authors: Grazia, Mario, (Author), Villa, Maria Grazia, (Author)
Corporate Author: Academia Barilla, (Editor)
Contributors: Rossi, Albert, (Photographer), Strollo, Mario, (Photographer), Zanga, Luca, (Photographer)
Format: Book
Language:English
Italian
Published: Novara, Italy : WS White Star Publishers, [2014]
Subjects and Genres:
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264 1 |a Novara, Italy :  |b WS White Star Publishers,  |c [2014] 
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520 |a Gather your outdoor cooking utensils and your appetite, because this next installment in Academia Barilla's beloved "food shape" series offers up 50 delectable Italian recipes that you can barbecue and grill right in your backyard or kitchen. Created for Italian food lovers, Barbecue packs in first and second courses, sides, and desserts. All fabulous dishes are super-easy to prepare, and each represents the distinct flavors and fresh ingredients of the many regions of Italy. Plus, there are stories and interesting facts about the ingredients that can later be retold to impress friends and family. 
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650 0 |a Cooking, Italian. 
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700 1 |a Zanga, Luca,  |e photographer. 
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700 1 |a Villa, Maria Grazia,  |e author. 
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