Staff View: Japanese foods commonly used in Hawaii

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Bibliographic Details
Main Author:	Miller, Carey Dunlap, 1895-
Corporate Authors:	United States. Department of Agriculture., University of Hawaii
Format:	Book
Language:	English
Published:	Honolulu : University of Hawaii, 1933.
Series:	Bulletin / Hawaii Agricultural Experiment Station ; no. 68
Subjects and Genres:	Japanese > Hawaii > Social life and customs. Food preferences.
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100	1	0	\|a Miller, Carey Dunlap, \|d 1895-
245	1	0	\|a Japanese foods commonly used in Hawaii \|c By Carey D. Miller
260	0		\|a Honolulu : \|b University of Hawaii, \|c 1933.
300			\|a 41 p. : \|b ill. ; \|c 24 cm.
490	1		\|a Bulletin / Hawaii Agricultural Experiment Station ; \|v no. 68
500			\|a Includes bibliographical refernces.
500			\|a At head of title: Hawaii Agricultural Experiment Station, Honolulu, Hawaii, under the joint supervison of the University of Hawaii and the United States Dept. of Agriculture.
590			\|a The Balch Institute Library and Archives
650		0	\|a Japanese \|z Hawaii \|x Social life and customs.
650		0	\|a Food preferences.
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