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Grassia's Italian Market Spice Co. cookbook
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| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Kearney, NE :
Morris Press Cookbooks,
2015.
|
| Subjects and Genres: | |
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| LEADER | 01732nam a22003134i 4500 | ||
|---|---|---|---|
| 001 | marc-on1048898852 | ||
| 005 | 20231017140544.0 | ||
| 008 | 180820s2015 pau 000 0 eng d | ||
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| 035 | |a (hsp)marc-on1048898852 | ||
| 035 | |a (OCoLC)1048898852 | ||
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| 040 | |a QQR |c QQR | ||
| 049 | |a QQRA | ||
| 090 | |a TX715 .G56 |b G73 2015 | ||
| 110 | 1 | |a Grassia's Italian Market Spice Co | |
| 245 | 0 | 0 | |a Grassia's Italian Market Spice Co. cookbook |
| 260 | |a Kearney, NE : |b Morris Press Cookbooks, |c 2015. | ||
| 300 | |a 60 pages ; |c 22 cm. | ||
| 590 | |a HSP Historic Culinary Arts Collection - Dealing with historical and current documentation of food-ways, restaurants, recipes, folk-medicine, chefs, culinary education, nutrition, home economy, etc. | ||
| 590 | |a The Balch Ethnic Studies Collection - Any item which honours the collecting tradition of The Balch Institute for Ethnic Studies, specifically: ethnic and immigrant studies materials, ethnic communities across the United States--including their national organizational life and periodical production--and national ethnic organizations, especially those headquartered in the Mid-Atlantic region. | ||
| 541 | 0 | |c Purchase; |a Italian Market; |d 9-25-2015 | |
| 650 | 0 | |a Cookbooks |z Pennsylvania |z Philadelphia. | |
| 650 | 0 | |a Formulas, recipes, etc. | |
| 852 | 0 | 0 | |a Historical Society of Pennsylvania |b Closed Stacks |h TX 714 .G56 G73 2015 |t 1 |
| 911 | |a 286828 | ||
| 994 | |a C0 |b QQR | ||
| HLD | 0 | |b HSPLib |c hspclosed |h TX 714 .G56 G73 2015 |8 22707921000003681 | |
| ITM | |r 22707921000003681 |b 1 |h 0 |g hspclosed |e hspclosed |8 23707920990003681 |a non-circ |q 2022-07-08 10:47:37 US/Eastern |i TX 714 .G56 G73 2015 |d HSPLib |f HSPLib | ||