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| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Collierville, TN :
Fundcraft Publishing, Inc.,
1992.
|
| Subjects and Genres: | |
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| LEADER | 01402nam a22003254i 4500 | ||
|---|---|---|---|
| 001 | marc-on1048597937 | ||
| 005 | 20231017135629.0 | ||
| 008 | 180815s1978 pau 000 0 eng d | ||
| 035 | |a (franklin)9978845389603681 | ||
| 035 | |a (hsp)marc-on1048597937 | ||
| 035 | |a (OCoLC)1048597937 | ||
| 035 | |a (OCoLC)marc-on1048597937 | ||
| 040 | |a QQR |c QQR |d QQR | ||
| 049 | |a QQRA | ||
| 090 | |a TX714 .I53 |b S26 1992 | ||
| 110 | 1 | |a Saint Agnes Medical Center | |
| 245 | 0 | 0 | |a Incredibles |
| 260 | |a Collierville, TN : |b Fundcraft Publishing, Inc., |c 1992. | ||
| 300 | |a 92 pages : |b illustrations ; |c 22 cm. | ||
| 500 | |a Includes index. | ||
| 590 | |a HSP Historic Culinary Arts Collection - Dealing with historical and current documentation of food-ways, restaurants, recipes, folk-medicine, chefs, culinary education, nutrition, home economy, etc. | ||
| 541 | 0 | |c Gift; |a Harry Adamson; |d 2-25-16 | |
| 650 | 0 | |a Cookbooks |z Pennsylvania |z Philadelphia. | |
| 630 | 0 | 0 | |a Multicultural cookbooks. |
| 650 | 0 | |a Formulas, recipes, etc. | |
| 852 | 0 | 0 | |a Historical Society of Pennsylvania |b Closed Stacks |h UPA/Ph TX 714 .I53 S26 1978 |t 1 |
| 911 | |a 286796 | ||
| 994 | |a C0 |b QQR | ||
| HLD | 0 | |b HSPLib |c hspclosed |k UPA/Ph |h TX 714 .I53 S26 1978 |8 22707906410003681 | |
| ITM | |r 22707906410003681 |b 1 |h 0 |g hspclosed |e hspclosed |8 23707906400003681 |a non-circ |q 2022-07-08 10:47:24 US/Eastern |i UPA/Ph TX 714 .I53 S26 1978 |d HSPLib |f HSPLib | ||