Pure's culinary dictionary : a dictionary of culinary terms, many being archaic, and therefore helpful, to those who live and cook at campfire and hearth as was done in the 18th and 19th centuries, as compiled by the gentleman, Simon Pure, lately of Boonesborough.

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Bibliographic Details
Main Author: Burns, Lawrence D.
Format: Book
Language:English
Published: Hamilton, Ohio : Lawrence D. Burns, ©1995.
Edition:1st ed.
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Closed Stacks

Holdings details from Closed Stacks
Call Number: TX 652 .C37 no.428
Copy 1 Available