Cherokee cooklore : preparing Cherokee foods /

Cherokee cooklore : preparing Cherokee foods /

Pictorial essay of Aggie Jossiah, a Cherokee Indian, demonstrating the art of making bean bread. Also contains a selection of traditional Cherokee Indian recipes.

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Bibliographic Details
Other Authors: Chiltoskey, Mary Ulmer, Beck, Samuel E.
Format: Book
Language:English
Published: Cherokee, N.C. : Mary and Goingback Chiltoskey, [©1951]
Subjects:
Cherokee Indians > Food.
Cherokee cooking.
Cherokee (Indiens) > Alimentation.
Cuisine cherokee.
Cookbook
cookbooks.
Cookbooks.
Livres de cuisine.
Summary: Pictorial essay of Aggie Jossiah, a Cherokee Indian, demonstrating the art of making bean bread. Also contains a selection of traditional Cherokee Indian recipes.
Item Description: Includes index.
Physical Description: 72 pages (pages 72 blank) : illustrations ; 23 cm

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