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The kitchen in history;

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Bibliographic Details
Main Author: Harrison, Molly, (Author)
Contributors: Maguire, Sheila, (Illustrator)
Format: Book
Language:English
Published: New York : Charles Scribner's Sons, [1972]
Subjects and Genres:
Kitchens > History.
Cuisines > Histoire.
Kitchens.
History.
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Table of Contents:
  • Evidence and perspective
  • Prehistoric times
  • Roman Britain
  • The Anglo-Saxons
  • The Middle Ages
  • The sixteenth century
  • The seventeenth century
  • The eighteenth century
  • The nineteenth century
  • The twentieth century.

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