The story of food preservation

The story of food preservation

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Bibliographic Details
Main Author: Swank, Edith Elliott
Corporate Author: H.J. Heinz Co
Format: Book
Language:English
Published: [Pittsburgh] : H.J. Heinz Co., c1943.
Subjects:
Food > Preservation.

Closed Stacks

Holdings details from Closed Stacks
Call Number: Tp*.999 vol.1
Copy 1 Available

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