Holdings: Plantation cookery of old Louisiana /

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Bibliographic Details
Main Author:	Ott, Eleanore, (Author)
Contributors:	Isom, Mary Evans, (Illustrator)
Format:	Book
Language:	English
Published:	New Orleans, La. : Harmanson, 1938.
Edition:	1st edition.
Subjects and Genres:	Cooking, American > Louisiana style. African American cooking. Cooking > Louisiana. Cuisine de la Louisiane. Cuisine noire américaine. Cooking, American. Cookbook cookbooks. Cookbooks. Livres de cuisine.
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Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no. 205
Copy 1	Available