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LEADER |
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marc-ocn982685470 |
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20231017135813.0 |
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940316s1987 xxk 000 0 eng d |
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|a 1850740798
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|a 9781850740797
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|a (franklin)9978845610303681
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|a (hsp)marc-ocn982685470
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|a (OCoLC)982685470
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|a YT1
|b eng
|c YT1
|d OCLCF
|d OCLCQ
|d QQR
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049 |
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|a QQRA
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090 |
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|a TX652 .C37
|b n.591
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100 |
1 |
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|a Renfrew, Jane.
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245 |
1 |
0 |
|a Food and cooking in Prehistoric Britain :
|b history and recipes
|c by Jane Renfrew ; illustrated by Peter Brears
|
264 |
|
1 |
|b English Heritage,
|c 1987.
|
300 |
|
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|a 43 pages :
|b illustrations ;
|c 21 cm.
|
336 |
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|a text
|b txt
|2 rdacontent
|
337 |
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
|
541 |
0 |
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|c Gift;
|a Joseph M. Carlin;
|d 11-16-2020
|
590 |
|
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|a HSP Historic Culinary Arts Collection.
|
650 |
|
0 |
|a Cooking, English
|x History.
|
710 |
2 |
|
|a Historic Buildings and Monuments Commission for England
|
852 |
0 |
0 |
|a Historical Society of Pennsylvania
|b Closed Stacks
|h TX 652 .C37 n.591
|t 1
|
911 |
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|a 290562
|
994 |
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|a C0
|b QQR
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HLD |
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|b HSPLib
|c hspclosed
|h TX 652 .C37 n.591
|8 22707975600003681
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|b 1
|h 0
|g hspclosed
|e hspclosed
|8 23707975580003681
|a non-circ
|q 2022-07-08 10:51:49 US/Eastern
|i TX 652 .C37 n.591
|d HSPLib
|f HSPLib
|