Holdings: Mrs. Rorer's new cook book :

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Bibliographic Details
Main Author:	Rorer, S. T., 1849-1937
Format:	Book
Language:	English
Published:	New York : Ladies' Home Journal Cook Book Club : Distributed by Crown Publishers, ©1970.
Subjects:	1800-1899 Cooking, American. Home economics > 19th century. Menus. Jewish cooking. Cooking, Spanish. Cooking, Creole. Hawaiian cooking. Home economics. Manners and customs. Philadelphia (Pa.) > Social life and customs > 19th century. Pennsylvania > Philadelphia.

Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no. 254
Copy 1	Available