Two fifteenth-century cookery-books : Harleian ms. 279 (ab. 1430) & Harl. ms. 4016 (ab. 1450) with extracts from Ashmole ms. 1439, Laud ms. 553 & Douce ms. 55
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Other Authors: | |
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Format: | Book |
Language: | Middle English |
Published: |
Woodbridge, Suffolk ; Rochester, NY :
Distributed for the Early English Text Society by Boydell & Brewer,
2000.
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Series: | Early English Text Society (Series). Original series ;
91. |
Subjects: |
Closed Stacks
Call Number: |
TX 652 .C37 n.651 |
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Copy 1 | Available |