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| LEADER |
00000cam a2200000M 4500 |
| 001 |
marc-ocn213793864 |
| 005 |
20231017190712.0 |
| 008 |
860306s1961 paua 000 0 eng d |
| 035 |
|
|
|a (franklin)9978881862303681
|
| 035 |
|
|
|a (hsp)marc-ocn213793864
|
| 035 |
|
|
|a (OCoLC)213793864
|
| 040 |
|
|
|a CUT
|b eng
|c CUT
|d OCLCQ
|d OCLCF
|d OCLCO
|d OCLCQ
|d OCLCO
|
| 049 |
|
|
|a PAUU
|
| 050 |
|
4 |
|a TX715
|b .M59
|
| 100 |
1 |
|
|a Mitchell, Margaret,
|c pseud.
|
| 245 |
1 |
0 |
|a CUTCO cook book;
|b meat and poultry cookery. Line illus.
|c by Frank Marcello.
|
| 260 |
|
|
|a New Kensington, Pa.,
|b CUTCO Division [Aluminum Cooking Utensil Co.]
|c ©1961.
|
| 300 |
|
|
|a volumes
|b illustrations
|c 22 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 541 |
0 |
|
|c Purchase;
|a eBay;
|d 11-7-2019
|
| 590 |
|
|
|a HSP Historic Culinary Arts Collection.
|
| 650 |
|
0 |
|a Cooking, American.
|
| 650 |
|
6 |
|a Cuisine américaine.
|
| 650 |
|
7 |
|a Cooking, American.
|2 fast
|0 (OCoLC)fst01753224
|
| 852 |
0 |
0 |
|a Historical Society of Pennsylvania
|b Closed Stacks
|h TX 749 .M566 1961
|t 1
|
| 911 |
|
|
|a 289470
|
| HLD |
0 |
|
|b HSPLib
|c hspclosed
|h TX 749 .M566 1961
|8 22719361830003681
|
| ITM |
|
|
|r 22719361830003681
|b 1
|h 0
|g hspclosed
|e hspclosed
|8 23719361570003681
|a non-circ
|q 2022-08-08 14:59:59 US/Eastern
|i TX 749 .M566 1961
|d HSPLib
|f HSPLib
|
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