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Rufus Estes' good things to eat : the first cookbook by an African-American chef
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Mineola, NY :
Dover,
2004.
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| Edition: | Dover edition. |
| Subjects and Genres: | |
| Online Access: | Publisher description |
| Tags: |
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Internet
Publisher descriptionClosed Stacks
| Call Number: |
TX 652 .C37 n.530 |
|---|---|
| Copy 1 | Available |