Holdings: The young cook's guide :

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Bibliographic Details
Main Author:	Cruikshank, A. C.
Corporate Author:	Young Women's Christian Association (Brooklyn, N.Y.)
Format:	Book
Language:	English
Published:	Brooklyn, NY : Press of Collins & Day, 1896.
Edition:	2nd ed.
Subjects:	Cooking, American.

Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no. 209
Copy 1	Available