Holdings: Rezeptbuch der amerikanischen Konditorei ...

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Bibliographic Details
Main Author:	Matzner, Joseph
Format:	Book
Language:	German
Published:	Trier : Druck und Verlag von N. Besselich, [18--?]
Subjects:	Confectionery > United States. Formulas, recipes, etc. Confectionery. United States.

Holdings details from Closed Stacks
Call Number:	TX783.M3x
Copy 1	Available