Holdings: The Tennessee and Virginia cook book

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Bibliographic Details
Main Author:	Boyd, Isabella R.
Format:	Book
Language:	English
Published:	Knoxville, TN : I.R. Boyd, [1911?]
Subjects:	Cooking, American > Southern style. Cooking > Appalachian Region. Cooking > Virginia > Bristol. Cooking > Tennessee > Knoxville.

Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no.354
Copy 1	Available