Holdings: Favorite recipes of famous chefs,

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Bibliographic Details
Other Authors:	Caron, Emma C. (Compiler)
Format:	Book
Language:	English
Published:	New York : R.M. McBride & Co., 1927.
Subjects:	Cooking, American. Cooking, French.

Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no.359
Copy 1	Available