Holdings: Big Boy barbecue book /

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Bibliographic Details
Corporate Author:	Tested Recipes Institute, Inc
Format:	Book
Language:	English
Published:	New York : Grosset and Dunlap, ©1967.
Subjects:	Barbecuing. Outdoor cooking. Cuisine au barbecue. Cuisine en plein air.

Holdings details from Closed Stacks
Call Number:	TX 652 .C37 n.722
Copy 1	Available