Tony Chachere's Cajun country cookbook : featuring seafood and wild game

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Bibliographic Details
Main Author: Chachere, Tony.
Format: Book
Language:English
Published: Opelousas, La. : Cajun Country Cookbook, 1972.
Edition:7th printing July 1976
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Closed Stacks

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Call Number: TX 715 .C44 1972
Copy 1 Available