Scott, A. B. (. (1921). Mrs. Scott's North American seasonal cook book: Spring, summer, autumn and winter guide to economy and ease in good food. Philadelphia: J.C. Winston.
Chicago Style CitationScott, A. B. (S). Mrs. Scott's North American Seasonal Cook Book: Spring, Summer, Autumn and Winter Guide to Economy and Ease in Good Food. Philadelphia: J.C. Winston, 1921.
MLA CitationScott, A. B. (S). Mrs. Scott's North American Seasonal Cook Book: Spring, Summer, Autumn and Winter Guide to Economy and Ease in Good Food. Philadelphia: J.C. Winston, 1921.