New German cooking : recipes for classics revisited /

Get a not-quite-traditional take on German cooking. The Nolens bring a new taste to the table, playing with the flavor profiles and ingredients associated with German cuisine, re-engineered to reflect the way we eat now.

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Bibliographic Details
Main Author: Nolen, Jeremy
Other Authors: Nolen, Jessica, Lazor, Drew
Format: Book
Language:English
Published: San Francisco : Chronicle Books, [2014]
Subjects:

Closed Stacks

Holdings details from Closed Stacks
Call Number: TX 721 .N65 2014
Copy 1 Available