Barrett, J., & Born, W. S. (2003). The Metropolitan Bakery cookbook: Artisan breads, pastries, and desserts from Philadelphia's premier bakery. [Emmaus, Pa.]: RODALE.
Chicago Style CitationBarrett, James, and Wendy Smith Born. The Metropolitan Bakery Cookbook: Artisan Breads, Pastries, and Desserts From Philadelphia's Premier Bakery. [Emmaus, Pa.]: RODALE, 2003.
MLA CitationBarrett, James, and Wendy Smith Born. The Metropolitan Bakery Cookbook: Artisan Breads, Pastries, and Desserts From Philadelphia's Premier Bakery. [Emmaus, Pa.]: RODALE, 2003.