The Best yet cook book; an every day guide, for the millions, to economical and practical cooking. A large variety of domestic recipes selected and tested by a committee of Kentucky women experienced in the science of cooking
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Corporate Author: | |
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Format: | Book |
Language: | English |
Published: |
Marietta, Ohio
[Printed by] S.A. Mullikin
[1907]
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Subjects: |
Closed Stacks
Call Number: |
TX 652 .C37 no.57 |
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Copy 1 | Available |