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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London,
1851.
|
| Edition: | 3rd ed. |
| Subjects and Genres: | |
| Tags: |
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| 100 | 1 | |a Redding, Cyrus. | |
| 245 | 1 | 0 | |a Modern wines |
| 250 | |a 3rd ed. | ||
| 260 | |a London, |c 1851. | ||
| 300 | |a viii, 440 p. ; |c cm. (12mo) | ||
| 650 | 4 | |a Wine and wine making. | |
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