Widdifield's new cook book, or, Practical receipts for the housewife : comprising all the popular and approved methods for cooking and preparing all kinds of poultry, omelets, jellies

Widdifield's new cook book, or, Practical receipts for the housewife : comprising all the popular and approved methods for cooking and preparing all kinds of poultry, omelets, jellies

Saved in:
Bibliographic Details
Main Author: Widdifield, Hannah
Format: Book
Language:English
Published: Philadelphia : T.B. Peterson, [c1856]
Subjects:
Cookery, American.

Closed Stacks

Holdings details from Closed Stacks
Call Number: Tv.86 W633
Copy 1 Available

Need Help?

Search Tips Research By Mail Contact the Library

Similar Items