Similar Items

• The English art of cookery, according to the present practice [microform] : being a complete guide to all housekeepers, on a plan entirely new, consisting of thirty-eight chapters ... with bills of fare for every month in the year, neatly and correctly engraved on twelve copper-plates
  Author: Briggs, Richard
  Published: (1788)
• The new art of cookery : according to the present practice ; being a complete guide to all housekeepers, on a plan entirely new .
  Author: Briggs, Richard
  Published: (1792)
• The compleat cook : expertly prescribing the most ready wayes, whether Italian, Spanish, or French, for dressing of flesh, and fish, ordering of sauces, or making of pastry
  Author: W. M.
  Published: (1671)
• The art of cookery made plain and easy : which far exceeds any thing of the kind ever yet published
  Author: Glasse, Hannah, 1708-1770
  Published: (1755)
• The London art of cookery, and housekeeper's complete assistant. : On a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant, in the Kingdom ... : To which is added, an appendix ... : Embellished with a head of the author, and a bill of fare for every month in the year.
  Author: Farley, John, active 18th century
  Published: (1801)