American cookbooks and wine books, 1797-1950 : being an exhibition from the collections of, and with historical notes

Saved in:
Bibliographic Details
Main Author: Longone, Janice Bluestein.
Corporate Author: William L. Clements Library
Contributors: Longone, Daniel T.
Format: Book
Language:English
Published: Ann Arbor, Mich. : Clements Library & the Wine and Food Library, 1984.
Subjects and Genres:
Tags: Add Tag
No Tags, Be the first to tag this record!
Be the first to leave a comment!
You must be logged in first