Holdings: The Chautauqua cook book

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Bibliographic Details
Main Author:	Cook, Kate
Format:	Book
Language:	English
Published:	Jamestown, N.Y. : M. Merz, 1896.
Edition:	4th enl. ed.
Subjects:	Cooking, American. Cookbooks > New York (State). Community cookbooks.

Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no.83
Copy 1	Available