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Cooking, English
98
Cooking
25
Cuisine anglaise
20
History
20
Formulas, recipes, etc
13
Food habits
7
Food
6
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Subjects and Genres: ';
“...Cooking, English....”
Book
2
Subjects and Genres: ';
“...Cooking, English....”
Book
3
Subjects and Genres: ';
“...Cooking, English....”
Book
4
Subjects and Genres: ';
“...Cooking, English....”
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5
Published 1937
Subjects and Genres: ';
“...Cooking, English....”
Record Source:
Published Materials (1506-)
6
Published 1968
Subjects and Genres: ';
“...Cooking, English....”
Record Source:
Published Materials (1506-)
Book
7
Author:
Clark, Lady, of Tillypronie 1851-1897.
Published 1994
Subjects and Genres: ';
“...Cooking, English....”Published 1994
Record Source:
Published Materials (1506-)
Book
8
Subjects and Genres: ';
“...Cooking, English....”
Book
9
Subjects and Genres: ';
“...Cooking, English....”
Book
10
Subjects and Genres: ';
“...Cooking, English....”
Book
11
Subjects and Genres: ';
“...Cooking, English....”
Book
12
13
Published 1968
Subjects and Genres: ';
“...Cooking, English....”
Record Source:
Published Materials
Book
14
Subjects and Genres: ';
“...Cooking, English....”
Book
15
Published 1940
Subjects and Genres: ';
“...Cooking, English....”
Record Source:
Published Materials
Book
16
Subjects and Genres: ';
“...Cooking, English....”
Book
17
Subjects and Genres: ';
“...Cooking, English....”
Book
18
Subjects and Genres: ';
“...Cooking, English....”
Book
19
Published 1975
Subjects and Genres: ';
“...Cooking, English....”
Record Source:
Published Materials (1506-)
Book
20
Subjects and Genres: ';
“...Cooking, English....”
Book