Holdings: Mrs. Rorer's new cook book;

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Bibliographic Details
Main Author:	Rorer, S. T., 1849-1937.
Format:	Book
Language:	English
Published:	Philadelphia, Arnold and Company [©1902]
Subjects and Genres:	Cooking, American. Cooking United States Cookbooks > 1900-1909.
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Holdings details from Closed Stacks
Call Number:	TX 652 .C37 no.304
Copy 1	Available