Vedge : 100 plates large and small that redefine vegetable cooking
The chefs and owners of a Philadelphia-based, innovative vegetarian restaurant showcase recipes for 100 different dishes that can be easily prepared at home including Porcini and Celery Root Shepherd's Pie, Charred Shishito Peppers and Chocolate Stuffed Beignets.
Saved in:
Main Author: | |
---|---|
Contributors: | |
Format: | Book |
Language: | English |
Published: |
New York :
The Experiment,
[2013]
|
Subjects and Genres: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Closed Stacks
Call Number: |
TX 801 .L297 2013 |
---|---|
Copy 1 | Available |