Saffron, I. (2002). Caviar: The strange history and uncertain future of the world's most coveted delicacy. New York: Broadway Books.
Chicago Style CitationSaffron, Inga. Caviar: The Strange History and Uncertain Future of the World's Most Coveted Delicacy. New York: Broadway Books, 2002.
MLA CitationSaffron, Inga. Caviar: The Strange History and Uncertain Future of the World's Most Coveted Delicacy. New York: Broadway Books, 2002.
Warning: These citations may not always be 100% accurate.